Assorted Homemade Cakes and Cookie Platters available
Tom Nash
Chef and Owner
(516) 756-2072 (516) 647-2361
Our food is prepared with fresh ingredients of the highest quality. We offer a large variety of foods. If it is not on the menu, please ask us, we'll be happy to accommodate you.
BON APPETIT!!
CHICKEN
(*indicates an additional charge)
Cacciatore - Tender chunks of chicken with peppers and mushrooms in a semi-spicy tomato sauce
Francaise - Lightly egg battered chicken breast in a tangy lemon sauce with a touch of garlic
Marsala - Lightly egg battered chicken breast in a savory brown sauce with mushrooms and a
marsala wine finish
Parmesan - Tender chicken breast breaded, fried golden brown, topped with marinara sauce and
plenty of mozzarella cheese
Picatta - Thinly sliced chicken cutlet sauteed with capers in a velvety lemon sauce
*Cordon Bleu - Chicken cutlet pounded thin, stuffed with ham and Swiss cheese rolled, breaded, and
fried golden brown
*Florentine - Chicken cutlet pounded thin, stuffed with fresh spinach and feta cheese, rolled, breaded, and
fried golden brown
*On the Tracks -Scored chicken breast with roasted red peppers, portabella mushrooms, and artichoke
hearts in a rich brown sauce finished with a maderia wine
BEEF
(*indicates an additional charge)
Bar-B-Q Beef - Slow cooked tender beef in a tangy bar-b-q sauce
Chili - Spicy ground beef, the Chef's own secret recipe, with red beans - degree of hotness upon request
Meatballs (Italian) - Plump and juicy Italian style meatballs in a tomato sauce
Meatballs (Swedish) -Mini meatballs mixed with spices and nutmeg in a rich brown gravy, finished with sour
cream
Meatloaf - Seasoned ground beef baked loaf style with brown gravy or tomato sauce
Roast Beef - Thinly sliced medium rare beef accented with brown gravy
Salisbury Steak -Ground beef pattys lighted seasoned and baked in a savory brown gravy
*Burgundy - Sliced beef marinated in a burgundy wine sauteed together with onions and mushrooms in a rich
brown gravy
*Pepper Steak - Tender beef strips with green peppers and onions in a soy sauce based brown gravy
*Stir-Fried Beef - Oriental style marinated beef with broccoli, carrots, peppers, pea pods, and baby corn in a
stir-fry brown sauce
*Stroganoff - Tender flank steak sauteed with mushrooms in a rich brown gravy with sour cream and sherry
wine
PORK
(*indicates an additional charge)
Kielbasa w/Sauerkraut -Smoked Polish sausage grilled and sliced in Polish style sauerkraut with
bacon and onions
Sausage and Peppers -Sweet Italian sausage grilled with sweet green peppers, sauteed onions, and
Italian spices
Smoked Ham - Country style smoked ham with a brown sugar and honey finish
Roast Pork Loin with Gravy - Tender loin of pork baked to perfection sliced thin and served with a
savory brown gravy
*Baby Back Ribs - Tender baby back ribs slow roasted with a sweet and tangy bar-b-q glaze
*Bar-B-Q Pork -Tender pork butt hand pulled in a smoky bar-b-q sauce
*Stir-Fried Pork - Sliced thin boneless pork with Chinese vegetables in an oriental sauce
*Teriyaki Tenderloin - The filet mignon of pork, marinated oriental style with a teriyaki glaze
PASTA
(*indicates an additional charge)
Alfredo - Creamy parmesan cheese sauce with pasta choice
Ala Vodka - Fresh tomato sauce with heavy cream, spices, and finished with vodka
Baked Ziti - Aldente ziti mixed with ricotta, parmesan and mozzarella cheeses baked in a homemade
tomato sauce
Carbonara - Smoky bacon and fresh green peas in a creamy parmesan cheese sauce